Our dinner table： steak frites

Steak Frites..

Ingredients

1 lb steak
2 large potatoes
2 tablespoons olive oil
Salt and pepper to taste
Instructions

Preheat oven to 400°F.
Cut potatoes into thin strips and place on a baking sheet.
Drizzle with olive oil and season with salt and pepper.
Bake in preheated oven for 20 minutes.
While potatoes are baking, heat a large skillet over medium-high heat.
Season steak with salt and pepper.
Add steak to hot skillet and cook for 4 minutes per side, or until desired doneness.
Remove steak from skillet and let rest for 10 minutes before slicing.
Serve steak with frites. Enjoy

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